1 minute on foot to [Tomiya Ryokan] from JR KYOTO Stn.
Registered with the government's international hotel travel standard.

●Kyo Kaiseki cuisine

●Yuba Kaiseki cuisine (Boiled tofu skin)

●Hot pot / Sukiyaki

●Kyoto vegetables

Enjoy the delicious Kyoto cuisine prepared with the best of seasonal ingredients.

A delicious course where you can enjoy the taste of authentic Kyoto Yuba (Boiled tofu skin).

We can also prepare Shabu-shabu and Kyoto Chanko (Miso flavour).

Please enjoy delicious dishes of fresh seasonal Kyoto vegetables prepared by our head chef.

●Seasonal Tempura / Acharazuke (Pickled seasonal vegetables)

●Beef Kaiseki Cuisine

●Dried salted Ayu fish (Sweetfish) flavored with Tosa vinegar

●Seasonal Steamed Assortments (Golden threadfin-bream, Japanese amberjack and assorted seasonal ingredients)

●Dinner……Dinner will be served in your rooms. Private dinner halls will be prepared for guests staying in larger groups.
*Pictures are images of the dishes prepared and may not be of the exact same contents depending on season and available ingredients.